£40.00 (per person)
For eight or more (minimum of eight)

Appetiser

Stuffed Chillis (Chillis stuffed with soft cheese)
Pancake Kebab (A pancake stuffed with delicious spicy lamb)
King Prawn Suka (King prawns cooked in sweet and sour tamarind sauce)
Chicken Chat (Top quality Chat Massala used on diced chicken, sweet and savoury)
Nazakat (Delicately spiced succulent chicken skewered and grilled in Tandoor)
Tandoori King Prawns (King prawns marinated in spices and cooked on a skewer over charcoal)

Main Courses

Alkrashma (Whole leg of lamb marinated for 48 hours and roasted in the oven)
Korai Kebab Khyali (Spring chicken cooked with medium spices and fresh herbs)
Chicken Tikka Massala (Breast of chicken marinated in mild spices, grilled, then cooked in massala sauce)
King Prawn Jalfraizi (King prawns cooked in hot spices with onions, peppers, shallots, fresh herbs, green chilli and coriander)
Dall Tarka (Lentils cooked with herbs and fried in crushed garlic)
Motor Ponir (Cheese and peas in a mild sauce)
Sag Aloo (Spinach and seasonal potato wedges cooked with subtle spices and herbs)
Pilau Rice, Special Rice and Naan

Dessert

Rice Pudding or Kulfi (Indian Ice Cream)
Coffee or spiced tea